Plano, Texas — Legacy Food Hall
Shawarma Bar brings authentic Mediterranean flavor to Legacy Food Hall with a menu built on fresh, healthy ingredients and bold, handcrafted flavors. Guests can choose from signature shawarma wraps and plates alongside vegetarian, vegan, and gluten-free options, complemented by house-made spreads, dips, marinades, and sauces.
Location: Plano, Texas
Venue: Legacy Food Hall (multi-vendor food hall)
Concept: High-volume Mediterranean food stall focused on fresh, customizable dishes
Stingray Construction Group delivered a food-hall buildout that balances speed, quality, and brand presence:
Efficient service line with logical flow from order to finish, optimized for peak food-hall traffic.
Durable, hospitality-grade finishes that showcase the brand while standing up to constant use.
Integrated MEP and kitchen utilities tailored to a compact footprint, with proper ventilation, power, and plumbing to support continuous prep and service.
Code-compliant food-hall coordination, aligning with hall operations, health department standards, and life-safety requirements.
A bright, approachable counter invites guests to customize meals and explore a variety of house-made sauces and condiments, all crafted to elevate classic shawarma. The result is a fast, fresh experience that accommodates dietary preferences without compromising flavor.
Shawarma Bar demonstrates Stingray’s ability to:
Execute compact, high-throughput food-hall stalls without sacrificing brand or quality.
Coordinate tightly with hall management, inspectors, and adjacent vendors.
Deliver reliable, operationally sound kitchens that keep service moving during peak hours.
Tell us about your site and timeline. We’ll return a Build‑Readiness plan to move you forward.
6275 W. Plano Pkwy, Suite 500, Plano, Texas 75093
info@stingrayconstructions.com
+1 216 835 5050